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Click here to subscribeA CLARICE CLIFF CROCUS PATTERN THREE-PIECE CRUET SET comprising salt, pepper and mustard pot, the first two of lighthouse form with domed yellow-painted tops, orange, blue and purple crocus, above brown banding, 7.5cm, (3in) high, the matching mustard pot 6.5cm, (2.6in) high, black printed Bizarre marks
A group of small silver, comprising; a pair of Victorian silver decanter labels 'Sherry' and 'Claret', each with a pierced scroll and strap-work border, London 1846 by Rawlings and Summers, two fiddle pattern salt spoons, a pair of beaded sugar tongs, an oblong pepper pot, a silver mounted leather pocket watch case, and a child's bangle
Arts & Crafts Cruet, comprising tapered salt on a pierced base, inscribed, "Geo Allen, Craftsman", pepper with pierced conical cover and matching mustard with hinged rising lid, with twin spoons, with spiral twist handles, maker D. & F., Birmingham 1929, Britannia Standard, in original fitted case.
A GEORGE III SILVER SALT of oval shape with pierced sides, on ball and claw feet, London 1774, Weight approximately 1.6 ozs., Length 3.25", an Edwardian Silver Two Handled Repousse Salt with blue glass liner, Birmingham 1905, a Silver Salt & Pepper of domed octagonal form, Birmingham 1925, Height 2", and Three Victorian Silver Plain Fiddle Tea Spoons, Sheffield 1893. (7)
A George V seven piece condiment set with plain waisted circular bodies, comprising - four salts, one mustard pot, 2.375ins diameter, and pair of pepper pots, 2.625ins high (all with bakelite liners), Birmingham 1941, four Old English pattern salt spoons and one mustard spoon, contained in fitted in case
A George V three piece condiment set, comprising - circular salt and mustard pot with moulded rim and footrim, with blue glass liners and spoons for same, and bulbous pepper pot with pierced domed cover, 4. 25ins high, by H.G.M., London 1931, and a similar rectangular four division toast rack with circular moulded divisions, 3.75ins x 2. 25ins, by H.G.M., London 1938 (weight 15ozs)
A Victorian acorn pattern cruet with cast oak leaf and acorn pattern handle, comprising - circular salt, mustard pot (no liners), and removable pepper pot, 4.75ins, Sheffield 1876, a four division toast rack, 3.25ins x 2.25ins, Sheffield 1916, an 18th Century European coin dated 1761, mounted as a menu stand with crossed trophies, and two pepper pots
Royal Doulton Real Old Willow pattern ware to include: pair of flaring vases, two other similar smaller vases, four graduated jugs, two rose vases, two lidded ginger jars, dressing table tray, two candle sticks and four lidded boxes, lidded muffin dish, entree dish, cheese stand, two side dishes, a bowl, two pin trays, small bowl, single egg cup, salt and pepper cruets, cheese knife, pie server, and one other knife, and two plates one a Royal Doulton Real Old Willow advertising plate, (hairlines) (43) (from Royal Doulton reserve collection, this lot sold subject to VAT).
A modern Queen Anne style silver three piece condiment set, maker RC, London 1968, comprising: an octagonal mustard with blue glass liner, 7cm, a matching trencher salt, 7.25cm and an octagonal baluster pepper caster, 10.5cm, 12.75oz (3) Sold with original invoice from William Comyns & Sons £67/10/0d (May 31st 1968).
A 19th century mahogany brass bound box, the interior fitted to contain an assortment of glass cruet bottles with silver covers (two by Charles Aldridge and Henry Green with makers' and sterling marks only, the other unmarked), all engraved with various condiments: Pepper, Sugar, Cayon, Oil, Vinegar, Mustard, Salt x 2, Soy, Harvey, Tarragon and Elder, also a Nutmeg grater possibly by Thomas Halter, maker's mark only, of plain cylindrical shape with moulded ends.
A collection of cruets, comprising; a silver banded ivory churn-shaped pepper grinder, Birmingham 1928, a pair of Victorian small 'lighthouse' pepper pots with bayonet mounted covers, London 1895, a George IV baluster shaped pepper pot, London 1823, two small specimen vases, Birmingham 1907 and 1971, and a pair of plated and profusely engraved cauldron shaped salt cellars on ball feet
A collection of plated cruets and other items, comprising; a cauldron shaped six piece cruet set on lion mask and paw feet, a pair of bell-shaped salt and pepper pots, a glass sugar caster, a six division toast rack, a pierced biscuit stand, a pierced round cruet frame with beaded borders, a chased ring handle and four bottles, and a pair of sauceboats with flying scroll handles and hoof feet
A SILVER SALT of oval shape, the open scroll work sides with hound and bird and foliate motifs, on four lions paw feet, with blue glass liner, London 1922, Weight approximately 2 ounces, Length 3", Height 2", Makers "Smith & Co.", a Victorian Silver Cylindrical Pepper & Cover with pierced sides and blue glass liner, Chester 1899, Weight approximately .5 ounce, Height 3", and a Pair of Edwardian Silver Hexagonal Baluster Peppers & Covers, Birmingham 1902, combined weight approximately 1 ounce, Height approximately 3". (4)
A LARGE EPNS GEORGIAN STYLE SAUCE BOAT, with double foliate scrolled handle, on three shell and hoof feet, an EPNS Seven Division Rectangular Toast Rack with central loop handle, on four ball feet, an EPNS Cream Jug of baluster shape, a Salt & Pepper of straight sided form, a Plain Fiddle Soup Ladle and Ten Pastry Forks. (14)
A 19th Century Staffordshire pottery four piece condiment set, each modelled in the form of a standing figure of a pot-bellied Toby wearing orange jacket and yellow trousers, with blue and white transfer top and circular bases, comprising - salt, pepper pot, mustard pot (lacking cover), and vinegar bottle, and two other ditto wearing blue coats, comprising - pepper pot and vinegar bottle, each 5.25ins high (all somewhat damaged, cracked and chipped)
Royal Worcester Evesham pattern Dinnerware, six 10" dinner plates, six 8" plates, six 6 1/2" plates, six two handled soup bowls with saucers, one 13" oval dish, one 14 1/2" oval pie dish, one 11" pie dish, a gravy boat and saucer, two 8" vegetable tureens with lids, a salt and pepper and a mustard pot.
An Edwardian Four Piece Condiment Set, comprising two salts, mustard pot and pepper, oval, on pedestal foot, pierced body, moulded border, the mustard and pepper with domed lids and knop finial, green glass liners, {by Synyer & Beddoes, Birmingham 1909, 7oz}; and Three Salt Spoons, Old English pattern, {maker's mark CW, Birmingham 1909} (7).
A pair of Edwardian silver oval pedestal salts, Chester 1904, each with wire work body and reeded borders, blue glass liners, 3" long, a four piece silver condiment set, Birmingham 1924, 27 and 28 of plain round form with gadrooned borders comprising a pair of salts, mustard pot and pepper pot, two silver shell bowl salt spoons, London 1902, three various silver mustard spoons and a silver on copper tray, 9" diameter (12)